d) Vitamin and mineral contents inside the product or service must be created around the label in selection and share (%) of RNI Based on encouraged diet intakes on the product or situated in a serving measurement.Theo ?ó, m?t s? ?i?m n?i b?t liên quan ??n quy ??nh v? ?i?u ki?n s?n xu?t, kinh doanh, ghi nhãn, qu?ng cáo th?c ph?m ch?c n?ng nh? s